Grapes from 35 years old vines, grown on clay and limestone. Fermentation in stainless steel with indigenous yeasts, aged in barrel and bottled without being fined or filtered and with no added sulfites.

Vincent Fargier and Manu Cunin

Domaine les Deux Terres is the collaborative vineyards of two winegrowers, Vincent and Manu who decided to stop selling their grapes to the co-op and start making their own wine together. Les Deux Terres means ’the two lands’, a reference to the unification of their two vineyards. Their winery is located in Villeneuve de Berg, a tiny village in the heart of Ardeche. Inspired by their natural winemaker neighbors like Le Mazel, Calek, and Azzoni, Deux Terres make wine with very low interventions and maximum respect of the fruit.

- Zev Rovine Selections