Kollektiv Peternell

Our newest direct import and our first from Austria! This project was started by three friends who share a passion for natural wine. The three (Dave Ferris, Paul Schuster, and Simon Eckert) hopped around Europe learning from some of the best low-intervention winemakers, including Partida Creus in Catalonia and Tom Lubbe of Matassa in the Roussillon. Setting up the winery in Petronell-Carnuntum (Eastern Austria) along the Danube, their first vintage was in 2019. They work every year with biodynamic farmers in Burgenland to find excellent fruit for this small production project, and eventually, they hope to expand into their own vineyard holdings. Wines are all produced with zero additives.